What's on the menu? :: WEDNESDAY

Veggies fresh from my garden:
cherry tomatoes, banana peppers, jalapenos,
fresno chili and cajun bell.

SIMPLE SALSA

• 8 Chilies* - roasted, peeled, stems and seeds removed, finely diced
• 3 Roma tomatoes, finely diced (or 10 cherry tomatoes)
• 1/4 cup chopped fresh cilantro
• 1/4 cup minced white onion
• 1/4 cup lime juice
  
  Combine all of the ingredients. Salt to taste. 
  Let stand for 30 minutes before serving.
  *Select chillies based on desired heat and flavor. 
  
  Enjoy!
  
  
  
  
  Molcajete - Crate&Barrel